Guillaume's Famous Wood Fired Pizza

          Fameux Pizza de Chez Guillaume au Feu de Bois

Choose from many fresh locally grown toppings to create your perfect wood fired pizza.

MOYEN GRAND

NATURE (sauce tomate, fromage) 2,000F 3,000F

BOLOGNAISE 3,000F 4,000F

PEPPERONI (saucisson sec) 3,500F 4,500F

AUBERGINE (eggplant) 3,500F 4,000F

BLANCHE (fromage, poivron, oignon, olives, basilique) 2,500F 3,500F

AMARANTHE 2,500F 3,500F

JAMBON (ham) 3,500F 4,500F

THON (tuna) 3,000F 4,000F

QUATRE SAISONS (jambon, champignons, oignons, oeuf) 4,000F 5,000F

LÉGUMES (Vegetable) 2,500F 4,000F

QUATRES FROMAGES (Mozarella, Roquefort, Edam, Chèvre) 4,000F 5,000F

HAWAII (Ananas, jambon) 3,000F 4,000F

ROYALE (Mosaique) 4,000F 6,000F

ANCHOIS FUMÉ 3,000F 4,000F

FRUITS DE MER 5,000F 8,000F

Ajout d’ingrédients (+200CFA)